A 15-year-old partnership among Chinese and U.S. scientists studying challenges in our food, energy, and water systems has revealed that solutions are best achieved through international collaboration.Read More »Biogeosciences
An innovative program focused on collaboration and capacity building is looking to improve outcomes for smallholder farmers, reduce hunger, and alleviate food insecurity in sub-Saharan Africa.Read More »Biogeosciences
Climate change is shifting where ideal growing conditions exist and is leaving farmers behind. How can we secure our future food supply and support the people who grow it?Read More »Climate Change
By analyzing thousands of oak timbers dating from the 4th to 21st centuries, scientists have pinpointed the advent of a forest management practice. Read More »Science Policy & Funding
Estamos y seguiremos plantando más árboles callejeros, arboledas urbanas y cúmulos informales de árboles en nuestros parques y espacios verdes. La Treetopia ha comenzado.Read More »Geohealth
A coastal village in the Caribbean flourished during a period of increased hurricanes. Research suggests the Taíno designed their dwellings to persist through the greater storm surges.Read More »
Indigenous Peoples from the Arctic and the U.S. Southwest have joined together to tackle issues of food sovereignty in two environmental extremes. Their bond led to a swift response to COVID-19.Read More »Geohealth
Muestras de campo provenientes de Alaska muestran cómo la luz solar y el hierro convierten el carbono del permafrost en dióxido de carbono. Los modelos climáticos ignoran este proceso.Read More »Ocean Sciences
