Una nueva investigación revela que el nanoplancton podría tener una mayor influencia en el ciclo del carbono de lo que se pensaba.
Biogeochemical cycles, processes, and modeling
Posted inResearch Spotlights
Particles at the Ocean Surface and Seafloor Aren’t So Different
Despite occurring on different scales, flux measurements throughout the water column share log-normal probability distributions.
Posted inResearch Spotlights
The Alkalinity Trap at the Bottom of the World
Tiny microorganisms in the Southern Ocean affect the way the rest of the world’s seas respond to carbon dioxide.
Posted inResearch Spotlights
The Role of Midsized Phytoplankton in Earth’s Biological Pump
New research finds that nanoplankton may have a larger influence on carbon cycling than previously thought.
Posted inResearch Spotlights
Acidifying Oceans Could Get Help from Kelp
Forests of fast-growing kelp influence the chemistry of the water in which they live. A new study evaluates their potential to ameliorate ocean acidification in sensitive coastal ecosystems.
Posted inResearch Spotlights
Autonomous Minisubmarine Measures Seawater Conditions
Forecasts of carbonate chemistry in coastal ecosystems determined from seasonal robotic measurements can improve fisheries management and help mitigate short-term ocean acidification events.
Posted inResearch Spotlights
A Promising Development for Detecting Ocean Productivity
A comparison of primary productivity measurements across the North Pacific Ocean demonstrates the potential for using autonomous instruments to discern effects of climate change on the marine food web.
Posted inOpinions
Implications of Sea Ice Management for Arctic Biogeochemistry
Geoengineering strategies to slow sea ice melting would affect not only Earth’s climate but also the biology and chemistry of the oceans, atmosphere, and ice.
Posted inNews
A Subglacial Lake in Antarctica Churns Out Nutrients
Eight hundred meters below the West Antarctic Ice Sheet, microbes in subglacial Lake Whillans create organic carbon that helps power the Southern Ocean’s vast food chain.
Posted inResearch Spotlights
Anaerobic Activity Is a Big Contributor in Marine “Dead Zones”
Climate models that do not account for anaerobic microbial activity may underestimate future expansion of oxygen-depleted waters.