En un nuevo estudio, investigadores aplicaron un modelo global del sistema Tierra para estimar los impactos de las reducciones de emisiones por sector.
Quickly switching to renewables will create 5 million more jobs by 2050 than sticking to fossil fuels will, according to projections.
Innovations in urban agriculture—from creative reuse of stormwater to soil rehabilitation—can help fight food insecurity and prevent further food issues.
Remote learning can be a catalyst for instructors and institutions to invest in teaching practices that reinforce growth mindsets and that help students share responsibility for learning outcomes.
Television programming reaches broad, diverse audiences, but scientists must help tell their own stories and speak to the communities in which they live.
Discussing the impact of climate change on food is an effective way to spark interest in the science of climate change and how to mitigate associated problems.
Leland Melvin proves that dedication and hard work can help anyone overcome the odds.
With higher education increasingly moving online, a 3-year-old interinstitutional graduate student training program offers a model for universities to pool resources and expand course offerings.
For some educators, restrictions imposed by COVID-19 created space for innovation and affirmed the value of online tools and learning environments for increasing access to and engagement with science.