Years of drought and climate change are causing water resources to dwindle in the Colorado River Basin. But farmers and scientists are collaborating to learn how to grow crops with less water.
conservation
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Ten Rivers Facing Pollution, Development, and Climate Change—And Policies That Can Help
An annual report highlights 10 waterways that have arrived at forks: where public support could determine whether they receive protection.
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Biden Administration Considers Unprecedented Solution to Colorado River Crisis
As Colorado River Basin states prove unable to reach a consensus in reducing their water consumption, the U.S. Department of the Interior is investigating an option that defies the Law of the River.
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Tracking Land Use and Deforestation in the Amazon
A new study mapped 2 decades of deforestation in the Amazon and concluded that some types of land management are more effective than others.
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Conserving Biodiversity Could Alter Crop Production
Researchers examined the land use trade-offs that could come with protecting at-risk species. But some scientists question what should be prioritized.
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Mapping Wetland Loss Across Three Centuries
Millions of square kilometers of wetlands have been drained or converted to make room for crops, pastures, or development. In some places, up to 80% are gone.
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Biden Calls Climate Change “Existential Threat”
Wildfires, flooding, and green energy also appeared—briefly—in the president’s second State of the Union address.
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Sedimentos lacustres registran el legado del carbón de Carolina del Norte
Los lagos contaminados con cenizas de carbón se encuentran en áreas residenciales y recreativas, provocando preocupaciones por la salud de los residentes locales y los ecosistemas.
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Selectively Logged Forests Are Not Broken
Borneo’s logged forests are buzzing with life and have unrealized conservation potential.
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Satellite Data Reveal Uptick in Cover Cropping on Farms
Over the course of a decade, farmers growing corn and soybeans in the U.S. Midwest increased their adoption of cover cropping—a tenet of so-called conservation agriculture—by fourfold.