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agriculture

Photo of silos with a mural painted on them.
Posted inEditors' Highlights

Voicing Farmers’ Concerns on the Future of Agriculture

by Claire Beveridge 31 October 202531 October 2025

A new study explores the deep, multi-faceted concerns of small- and mid-scale farmers about the direction of farming and food systems in the United States.

Map of the contiguous United States with colors indicating plant photosynthesis.
Posted inEditors' Highlights

Serendipity in Space: NASA’s Eye in the Sky

by David S. Schimel 31 October 202531 October 2025

The Orbiting Carbon Observatory-2 (OCO-2) mission, proposed for early termination, has turned out to be a boon to forest and agricultural management.

Microscopic image of clumps of soil in a matrix of polyester fibers
Posted inNews

Microplastics Have Widely Varying Effects on Soil

by Mark DeGraff 29 October 202529 October 2025

A new study finds that a microplastic concentration of just 0.4% alters the drainage of soil, which could affect the growth of crops and other plants.

A trail leads through withered stalks of corn.
Posted inNews

How Might Leftover Corn Stalks Halt Fugitive Carbon?

Sarah Derouin, Science Writer by Sarah Derouin 8 October 20258 October 2025

Bio-oil made from plant waste could help limit carbon emissions from orphaned oil and gas wells. But would it help or hinder farmers’ bottom line?

Posted inEditors' Highlights

中国推进现代农业,小农户面临风险

by Claire Beveridge 24 September 202524 September 2025

一项对中国循环农业项目的研究表明,小农户的自主权和公平代表权既有希望,同时也面临着挑战。

Farmers standing next to a large pile of pomelos.
Posted inEditors' Highlights

Smallholder Farmers Face Risks in China’s Push for Modern Agriculture

by Claire Beveridge 9 September 202524 September 2025

A study of a circular agriculture project in China shows both the promise and the political challenges for smallholder farmers’ autonomy and fair representation.

Farmer in a greenhouse
Posted inOpinions

Protein-Powered Biosensors with a Nose for Environmental Ills

by Ishani Ray and Smita Mohanty 8 September 20258 September 2025

Odorant-binding proteins derived from pigs, bovines, and other animals are the next frontier in localized, climate-smart sensing of pesticide spills, greenhouse gas precursors, and more.

A cluster of small, shiny red objects is attached to the roots of a plant.
Posted inNews

Nitrogen Needs Could Be Limiting Nature’s Carbon Capacity

by Rebecca Owen 25 August 202525 September 2025

A new study suggests that past calculations of biological nitrogen fixation were overestimated by up to 66%—and that farms growing nitrogen-fixing crops may be filling in the gaps, for better or worse.

Vacas marrones y blancas en un pastizal
Posted inNews

El queso en tiempos de la agricultura industrial y el cambio climático

Katherine Kornei, Science Writer by Katherine Kornei 19 August 202519 August 2025

Los pastizales y la dieta de las vacas están cambiando a medida que se calienta el clima, pero un experimento agrícola en Francia revela la importancia de proporcionar pastos a las vacas.

Diagram from the study.
Posted inEditors' Highlights

Tracking the Sinking Ground from Coal Seam Gas Extraction

by Gabriel Rau 11 August 20257 August 2025

A new model shows how coal seam gas extraction causes land to sink by linking groundwater loss and coal shrinkage, helping predict impacts on farming in gas-producing areas.

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Features from AGU Publications

Research Spotlights

Global Climate Models Need the Nitrogen Cycle—All of It

30 October 202530 October 2025
Editors' Highlights

Voicing Farmers’ Concerns on the Future of Agriculture

31 October 202531 October 2025
Editors' Vox

Publishing Participatory Science: The Community Science Exchange

20 October 202517 October 2025
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