A community-led project in California shows how collaboration can reshape farmland to improve water resources, restore native plants, and create recreational space.
Claire Beveridge
Editor, Community Science
Posted inEditors' Highlights
Rethinking Engagement with Frontline Communities
A new perspective from community-based organizations explains how scientists, funders, and other supporters can collaborate ethically and effectively while respecting community identities and priorities.
Posted inEditors' Highlights
Voicing Farmers’ Concerns on the Future of Agriculture
A new study explores the deep, multi-faceted concerns of small- and mid-scale farmers about the direction of farming and food systems in the United States.
Posted inEditors' Highlights
Smallholder Farmers Face Risks in China’s Push for Modern Agriculture
A study of a circular agriculture project in China shows both the promise and the political challenges for smallholder farmers’ autonomy and fair representation.