A farmer draws on Traditional Knowledges to restore the Native American food system.
agriculture
Posted inResearch Spotlights
Living near Fumigant-Using Farms Could Increase Cancer Risk
Analysis of data from 11 western U.S. states found higher cancer rates in people living in areas with elevated gas-based pest control.
Posted inNews
The Domino Effect of Freshwater Suffocation
As lakes and reservoirs become anoxic, they can promote poor water quality downstream.
Posted inEditors' Highlights
Protecting Children’s Health Can Benefit the Economy
A new study presents an integrated approach to predicting the human health impacts, economic implications, and remediation solutions for using contaminated groundwater in Central Mexico.
Posted inNews
La polinización se desplomó 31% en campos contaminados
Los niveles de contaminación del aire por debajo de los límites “seguros” (y más bajos que los que comúnmente se encuentran en las ciudades) llevaron a una disminución significativa de la polinización de hasta por 10 insectos comunes.
Posted inFeatures
Could “Lost Crops” Help Us Adapt to Climate Change?
Archaeology might not solve all the agricultural challenges that climate change will bring, but it could provide important lessons and a record of new ideas.
Posted inNews
A Climate Mystery Warns Us to Heed the Unknown
The Curve is a series charting the mysterious rise of methane in our atmosphere and the quest to find its source.
Posted inNews
Ice Towers May Hold Promise—and Water—for Some Cold, Dry Places
A new study that cues into the formation of ice cones for storing glacial meltwater reveals how the structures can be built more efficiently and which climatic conditions work best.
Posted inNews
Traditional Fertilizers Beat Out Industrial Chemicals in Soil Health Test
New research in western India found that fertilizer based on Traditional Ecological Knowledge made soil more fertile in a head-to-head test with industrial fertilizers.