Knowing the best days for calm or active water activities can strengthen the local economy and help tourists optimize their trips.
Researchers estimate the mass of volcanic products that erupted above sea level from 1980 to 2019 by volcanoes worldwide and the average eruptive rates of each magmatic province.
The amount of microplastics at the bottom of the Mediterranean is growing as global production increases and plastic breakdown is halted.
A novel use of an existing fiber-optic cable off the coast of Spain has clued scientists in to how seismic noise is generated in the ocean.
Students and community members monitor the health of mountain water reserves, which capture and release water, evening out wet and dry periods downstream.
By analyzing lava samples, researchers show how chemical processes that occur during magma’s ascent to the surface may contribute to a volcano’s eruptible state.
Measures against the spread of the new coronavirus have an unexpected side effect: record-low air pollution levels.
Increased droughts will reduce southern Spain’s olive oil output by 30% before the end of the century.
Temperature fluctuations, maybe from climate or maybe from geothermal systems, amplified a natural process that grew the crystals.
Copper ores were long thought to form through purely chemical processes, but a recent study provides the strongest evidence yet that microbial metabolism drives mineral production.